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N.A.].
Aznaf al-temur al-meshure al-balmemleket al-Arabiye al-Suudiye.= Suudi Arabistan Kralligi'nin ünlü hurma çesitleri.= [Saudi Arabia's famous palm (date-tree) varieties].
New English Paperback. Pbo. Oblong small 4to. (25 x 25 cm). In Turkish and Arabic. 39 p., color ills. Saudi Arabia's famous palm (date-tree) varieties. Aznaf al-temur al-meshure al-balmemleket al-Arabiye al-Suudiye.= Suudi Arabistan Kralligi'nin ünlü hurma çesitleri.= [Saudi Arabia's famous palm (date-tree) varieties].
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N/A
DE AARDBEI
PB, kartonomslag, originele titelpagina met vignet, 130 x 190mm., 304pp.pp., z/w illustratie. Mededelingenblad en verzamelde opstellen. Driemaandelijks tijdschrift. 10de Jaargang Nr. 40 - December 1992. In prima staat.
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N/A
LANDBOUWKUNDIGE MONOGRAFIEEN UIT 1900. MARGRIET'S ADVIES AAN DE NEDERLANDSE HUISVROUW
Originele titelpagina met vignet, 130 x 190mm., 110pp., z/w illustratie. Mededelingenblad en verzamelde opstellen. Driemaandelijks tijdschrift. 7de Jaargang Nr. 2 - April 1989. In prima staat.
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N/A
LES ROUTES DE LA TREILLE
Broche, couverture carton illustree, 205 x 280mm., 336pp., illustration tres profonde en couleurs. Exposition : 16 mars - 10 juin 1990. Bon etat.
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N/A
TEA FOR 2. THEERITUELEN VAN OVER DE HELE WERELD
Gebonden, zandkleurig linnen onder geillustreerde stofomslag, 250 x 305mm., 270pp., uitgebreide kleurillustratie. ISBN 9050661858. Uitgegeven naar aanleiding van de gelijknamige tentoonstelling te Brussel, van 7 oktober 1999 tot 30 januari 2000. Boek is in zeer goede staat.
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N/A.
LES VINS DE BOURGOGNES.
Broche, couverture d' editeur, couverture jauni, 21x13,5cm, 62pp, illustre n/b. La Cote-d' Or.
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N/A.
LES VINS DE BOURGOGNES.
, Lyon, Editions Pierre Argence, s.d. (db), Broche, couverture d' editeur, couverture jauni, 21x13,5cm, 62pp, illustre n/b.
Bookseller reference : 12995
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N/A;
DE AARDBEI,
, Academie voor de Streekgebonden Gastronomie, 1992**, PB, kartonomslag, originele titelpagina met vignet, 130 x 190mm., 304pp.pp., z/w illustratie.
Bookseller reference : 16703
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N/A;
LANDBOUWKUNDIGE MONOGRAFIEEN UIT 1900. MARGRIET'S ADVIES AAN DE NEDERLANDSE HUISVROUW,
, Academie voor de Streekgebonden Gastronomie, 1989**, Originele titelpagina met vignet, 130 x 190mm., 110pp., z/w illustratie.
Bookseller reference : 16701
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N/A;
LES ROUTES DE LA TREILLE,
Bruxelles, CGER, 1990 Broche, couverture carton illustree, 205 x 280mm., 336pp., illustration tres profonde en couleurs.
Bookseller reference : 19919
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N/A;
TEA FOR 2. THEERITUELEN VAN OVER DE HELE WERELD,
Brussel, Gemeentekrediet, 1999 Gebonden, zandkleurig linnen onder geillustreerde stofomslag, 250 x 305mm., 270pp., uitgebreide kleurillustratie. ISBN 9050661858.
Bookseller reference : 20388
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NAIL TAN.
Türk sekerciliginin öncüsü Araçli Haci Bekir ailesi.
Fine English Paperback. Pbo. Roy. 8vo. (23 x 16 cm). In Turkish. 48 p., b/w and color ills. Türk sekerciliginin öncüsü Araçli Haci Bekir ailesi. A study on a rooted family: 'Haci Bekir' family. It's pioneer of Turkish confectionery.
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Natacha Hoevenagel ; UPA
Cookbook
, Universiteit Antwerpen, 2014 Hardcover, 176 pagina's, NL, 245 x 205 mm, in zeer goede staat, met foto's / illustraties in kleur en z/w, Smakelijk !. ISBN 9789057184031.
Bookseller reference : 59787
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Natacha Hoevenagel ; UPA
Cookbook
Hardcover, 176 pagina's, NL, 245 x 205 mm, in zeer goede staat, met foto's / illustraties in kleur en z/w, Smakelijk !. ISBN 9789057184031. Vijf jaar geleden werd het eerste Cookbook voorgesteld aan het grote publiek. Het was meteen het eerste Cookbook door en voor studenten van de Universiteit Antwerpen. Ondertussen werden er vijf thematische Cookbooks uitgebracht. Gerechten met een geringe ecologische voetafdruk, mediterrane gerechten, koken met afrodisiaca, Antwerpse gerechten en slow food kwamen aan bod. Voor dit Cookbook selecteerde de Cookbook-redactie een 40-tal recepten uit al de heerlijke inzendingen van de vorige jaren, en vulde ze aan met een tiental nieuwe recepten op basis van 'vergeten groenten'. Het resultaat is dit mooie en praktische kookboek, waarin Aaron De Ceuster, chef van de Universiteitsclub Antwerpen, stap voor stap uitlegt hoe zo'n gerecht wordt gepresenteerd. De foto's werden gemaakt door Vincent Jauniaux; Natacha Hoevenagel zorgde voor de vormgeving. Dit boek werd mede mogelijk gemaakt door de steun van de Provincie Antwerpen, Universiteit Antwerpen en AP Hogeschool.
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National association for the promotion of public health Katherine Golden Bitting Collection on Gastronomy Library of Congress DL
Food preservation. A statement of facts in the case together with references to the authorities 1909 Leather Bound
2019. Leather Bound. New. Leather Binding on Spine and Corners with Golden Leaf Printing on round Spine. Reprinted in 2019 with the help of original edition published long back 1909. This book is printed in black & white sewing binding for longer life Printed on high quality Paper re-sized as per Current standards professionally processed without changing its contents. As these are old books we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set then it is only single volume if you wish to order a specific or all the volumes you may contact us. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. Hope you will like it and give your comments and suggestions. Lang: - eng Pages 71. EXTRA 10 DAYS APART FROM THE NORMAL SHIPPING PERIOD WILL BE REQUIRED FOR LEATHER BOUND BOOKS. FOLIO EDITION IS ALSO AVAILABLE. hardcover
Bookseller reference : LB1111001712413
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National association for the promotion of public health Katherine Golden Bitting Collection on Gastronomy Library of Congress DL
Food preservation. A statement of facts in the case together with references to the authorities 1909 Leather Bound
2019. Leather Bound. New. Leather Binding on Spine and Corners with Golden Leaf Printing on round Spine. Reprinted in 2019 with the help of original edition published long back 1909. This book is printed in black & white sewing binding for longer life Printed on high quality Paper re-sized as per Current standards professionally processed without changing its contents. As these are old books we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set then it is only single volume if you wish to order a specific or all the volumes you may contact us. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. Hope you will like it and give your comments and suggestions. Lang: - eng Pages 75. EXTRA 10 DAYS APART FROM THE NORMAL SHIPPING PERIOD WILL BE REQUIRED FOR LEATHER BOUND BOOKS. FOLIO EDITION IS ALSO AVAILABLE. hardcover
Bookseller reference : LB1111001712633
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National association for the promotion of public health Katherine Golden Bitting Collection on Gastronomy Library of Congress DL
Food preservation. A statement of facts in the case together with references to the authorities 1909
2020. Paperback. New. Lang: - eng Pages 75. Reprinted in 2020 with the help of original edition published long back 1909. This book is Printed in black & white sewing binding for longer life with Matt laminated multi-Colour Soft Cover HARDCOVER EDITION IS ALSO AVAILABLE Printed on high quality Paper re-sized as per Current standards professionally processed without changing its contents. As these are old books we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set then it is only single volume if you wish to order a specific or all the volumes you may contact us. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. Any type of Customisation is possible with extra charges. Hope you will like it and give your comments and suggestions. paperback
Bookseller reference : PB1111001712633
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National association for the promotion of public health Katherine Golden Bitting Collection on Gastronomy Library of Congress DL
Food preservation. A statement of facts in the case together with references to the authorities 1909 Hardcover
2020. Hardcover. New. Lang: - eng Pages 75. Reprinted in 2020 with the help of original edition published long back 1909. This book is Printed in black & white Hardcover sewing binding for longer life with Matt laminated multi-Colour Dust Cover Printed on high quality Paper re-sized as per Current standards professionally processed without changing its contents. As these are old books we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set then it is only single volume if you wish to order a specific or all the volumes you may contact us. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. Any type of Customisation is possible with extra charges. Hope you will like it and give your comments and suggestions. hardcover
Bookseller reference : 1111001712633
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National association for the promotion of public health Katherine Golden Bitting Collection on Gastronomy Library of Congress DL
Food preservation. A statement of facts in the case together with references to the authorities 1909
2020. Paperback. New. Lang: - eng Pages 71. Reprinted in 2020 with the help of original edition published long back 1909. This book is Printed in black & white sewing binding for longer life with Matt laminated multi-Colour Soft Cover HARDCOVER EDITION IS ALSO AVAILABLE Printed on high quality Paper re-sized as per Current standards professionally processed without changing its contents. As these are old books we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set then it is only single volume if you wish to order a specific or all the volumes you may contact us. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. Any type of Customisation is possible with extra charges. Hope you will like it and give your comments and suggestions. paperback
Bookseller reference : PB1111001712413
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National association for the promotion of public health Katherine Golden Bitting Collection on Gastronomy Library of Congress DL
Food preservation. A statement of facts in the case together with references to the authorities 1909 Hardcover
2020. Hardcover. New. Lang: - eng Pages 71. Reprinted in 2020 with the help of original edition published long back 1909. This book is Printed in black & white Hardcover sewing binding for longer life with Matt laminated multi-Colour Dust Cover Printed on high quality Paper re-sized as per Current standards professionally processed without changing its contents. As these are old books we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set then it is only single volume if you wish to order a specific or all the volumes you may contact us. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. Any type of Customisation is possible with extra charges. Hope you will like it and give your comments and suggestions. hardcover
Bookseller reference : 1111001712413
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National Live Stock and Meat Board.
GALAXY OF FOODS COOK BOOK.
39p. Illustrated. 12mo. Original full printed wraps, sun faded. Nice copy.Scarce. COOK 2
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NECDET DENGIZER.
Alaturka ve alafranga ev kadininin yemek kitabi. Et sulari, çorbalar, baliklar, kuslar ve kümes hayvanlari, etli yaz ve kis sebzeleri, etli yaz ve kis dolmalari, kizartma ve kebaplar, garnitürler, püreler, zeytinyagli yaz ve kis dolmalari, makarna, pilav ve börekler, hamur tatlilari, komposto, reçel, marmelat ve suruplar, tursular, çerezler, rejim yemekleri.
Very Good English Paperback. Roy. 8vo. (23 x 16 cm). In Turkish. 162 p. Alaturka ve alafranga ev kadininin yemek kitabi. Et sulari, çorbalar, baliklar, kuslar ve kümes hayvanlari, etli yaz ve kis sebzeleri, etli yaz ve kis dolmalari, kizartma ve kebaplar, garnitürler, püreler, zeytinyagli yaz ve kis dolmalari, makarna, pilav ve börekler, hamur tatlilari, komposto, reçel, marmelat ve suruplar, tursular, çerezler, rejim yemekleri. COOKERY Turkish cuisine Food culture Recipes.
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NEEL, Alexandra - David
TIBET AAN TAFEL
Paperback, 141pp. ISBN 9789064410826. Het boek bevat wel enkele recepten maar is verder meer een beschrijving van de eetcultuur van Tibet dan een echt kookboek. Nieuw.
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NEEL, Alexandra - David;
TIBET AAN TAFEL,
Antwerpen , De Vries , Paperback, 141pp. ISBN 9789064410826.
Bookseller reference : 31438
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NELSON Andrea.
Buono a sapersi. (La casa... la mia piccola reggia - Medicina domestica - Prendiamoli per la...gola - Arrivano gli ospiti - Bella ogni giorno - Dimagriamo insieme - Aspetto un bimbo - La caccia...che passione - Informazioni utili).
(Roma), (Arti Grafiche T. Pappagallo & F.lli), s.d. (anni '60 del secolo XX), in-16, br. editoriale, pp. 166. Alcune illustrazioni in b.n. nel testo. Buone condizioni.
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Nest Mertens, Jozef Schildermans
Bergerie, De Smaak van Traditie
Hardcover, 34 x 25 cm, 160 p., Nederlands, Fine copy. Including an index. ISBN 9789058561060. Gedurende meer dan 25 jaar was Nicolas Lefevere een gevierde hofleverancier. Bovendien gold zijn zaak, La Maison Nicolas Lefevere, als een ware culinaire referentie voor de organisatie van diners en banketten in internationale politieke en diplomatieke kringen te Brussel. Dezelfde beroepsfierheid en onovertroffen vakkennis zijn duidelijk aanwezig in La Bergerie, het restaurant dat zonen Guy en Marc Lefevere sinds 1987 zeer succesvol uitbouwen en dat op korte tijd met twee Michelinsterren bekroond werd. Bart Van Leuven die het smakelijke verhaal en de bekoorlijke culinaire verfijning van de familie Lefevere op prachtige wijze in beeld brengt.
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Nest Mertens, Jozef Schildermans
Bergerie, De Smaak van Traditie
, Stichting Kunstboek, Hardcover, 34 x 25 cm, 160 p., Nederlands, Fine copy. Including an index. ISBN 9789058561060.
Bookseller reference : 45726
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NEUMANN, K.A
Vergleichung der Zuckerfabrikation aus in Europa einheimischen Gewächsen mit der aus Zuckerrohr in Tropenländern. mit Bezug auf die Staats- und Privatwirthschaft. Hrsg. vom Vereine zur Ermunterung des Gewerbsgeistes in Böhmen.
Prag, G. Haase Söhne, 1837. 11, (3), 164 S., 2 Bl. OBroschur (Umschlag stellenweise stärker knickfaltig u. mit kleinen Randläsuren, Rücken m. schlichtem Papier überklebt, Hinterdeckel zerknittert, innen etwas braunfleckig).
Bookseller reference : 1204442
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NEVIN HALICI.
Açiklamali yemek ve mutfak terimleri sözlügü.
New New Turkish Original bdg. Dust wrapper. Roy. 8vo. (24 x 17 cm). In Turkish. 378, [3] p. Açiklamali yemek ve mutfak terimleri sözlügü.
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NEVIN HALICI.
Güneydogu Anadolu Bölgesi mutfak kültürü ve yemekleri.
New English Paperback. Pbo. Cr. 8vo. (19 x 13 cm). In Turkish. 176 p., color ills. Güneydogu Anadolu Bölgesi mutfak kültürü ve yemekleri. Food culture and cooks of Southeastern Anatolian in Turkey. COOK BOOKS Food culture Turkish culture Assyrians Kurds Cookery Turkish cuisine Local culture.
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NEVIN HALICI.
Konya mutfagi.
New English Paperback. Pbo. Large 8vo. (22 x 22 cm). In Turkish. 179 p., color ills. Konya mutfagi. Cuisine and recipes of Konya City.
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NEVIN HALICI.
Selçuklu dönemi mutfagi.
New English Paperback. Pbo. Large 8vo. (22 x 19 cm). In Turkish. 239 p., color ills. Cuisine of Seljuk period. Selçuklu dönemi mutfagi.
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New Amsterdam Book Company.
DAINTY DISHES FOR SLENDER INCOMES. Compiled With Great Care And Revised By
127p. Sm. 8vo. Original full cloth binding, gold lettered. Binding very slightly worn at extremities. Hardbound. Very good condition. Quite a nice copy. First American edition. Scarce. COOK 2
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Newnham Davis Lieut. Col. Nathaniel Katherine Golden Bitting Collection on Gastronomy Library of Congress DLC
The gourmet's guide to Europe 1911 Leather Bound
2019. Leather Bound. New. Leather Binding on Spine and Corners with Golden Leaf Printing on round Spine. Reprinted in 2019 with the help of original edition published long back 1911. This book is printed in black & white sewing binding for longer life Printed on high quality Paper re-sized as per Current standards professionally processed without changing its contents. As these are old books we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set then it is only single volume if you wish to order a specific or all the volumes you may contact us. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. Hope you will like it and give your comments and suggestions. Lang: - eng Pages 430. EXTRA 10 DAYS APART FROM THE NORMAL SHIPPING PERIOD WILL BE REQUIRED FOR LEATHER BOUND BOOKS. FOLIO EDITION IS ALSO AVAILABLE. hardcover
Bookseller reference : LB1111005606354
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Newnham Davis Lieut. Col. Nathaniel Katherine Golden Bitting Collection on Gastronomy Library of Congress DLC
The gourmet's guide to Europe 1911 Hardcover
2020. Hardcover. New. Lang: - eng Pages 430. Reprinted in 2020 with the help of original edition published long back 1911. This book is Printed in black & white Hardcover sewing binding for longer life with Matt laminated multi-Colour Dust Cover Printed on high quality Paper re-sized as per Current standards professionally processed without changing its contents. As these are old books we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set then it is only single volume if you wish to order a specific or all the volumes you may contact us. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. Any type of Customisation is possible with extra charges. Hope you will like it and give your comments and suggestions. hardcover
Bookseller reference : 1111005606354
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Newnham Davis Lieut. Col. Nathaniel Katherine Golden Bitting Collection on Gastronomy Library of Congress DLC
The gourmet's guide to Europe 1911
2020. Paperback. New. Lang: - eng Pages 430. Reprinted in 2020 with the help of original edition published long back 1911. This book is Printed in black & white sewing binding for longer life with Matt laminated multi-Colour Soft Cover HARDCOVER EDITION IS ALSO AVAILABLE Printed on high quality Paper re-sized as per Current standards professionally processed without changing its contents. As these are old books we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set then it is only single volume if you wish to order a specific or all the volumes you may contact us. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. Any type of Customisation is possible with extra charges. Hope you will like it and give your comments and suggestions. paperback
Bookseller reference : PB1111005606354
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NICHOLAZ KUNZ MARTIN
Coffret Couleurs Et Saveurs Du Maroc-3vo
Format: Broche. Ed: YB (10/18/2007) Weight: 2118g fine condition . Language: French. 3 volumes; les lieux tendance au Maroc Cuisine Marocaine couleurs et saubveurs du Maroc
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NICHOLAZ KUNZ MARTIN
Coffret Couleurs Et Saveurs Du Maroc-3vo
, , 2007 Format: Broche. Ed: YB (10/18/2007) Weight: 2118g fine condition .
Bookseller reference : 44528
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Nicolas de Rabaudy
LA CUISINE DE CHEZ ALLARD. Les meilleures recettes de la vraie cuisine française.
1982 / 194 pages. Relié. Editions JCLattès.
Bookseller reference : CUI161M
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Niesten, Eddie [edit.]
Suikerbonen en beschuit met muisjes : eetgewoonten bij sleutelmomenten in het leven
Oorspronkelijk uitgevers omslag, 180 pagina's met illustraties.
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Niesten, Eddie [edit.]
Suikerbonen en beschuit met muisjes : eetgewoonten bij sleutelmomenten in het leven
, Leuven : Provincie Vlaams-Brabant, 2005 Oorspronkelijk uitgevers omslag, 180 pagina's met illustraties.
Bookseller reference : 58803
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NIETLISPACH F.
Poissons, gibier et volaille. Avec des illustrations en couleurs. IIme edition.
Olten, Edition Otto Walter, 1931, in-8, tela edit., pp. 95, [1]. Con ill. su tavv. f.t., in nero e a colori.
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NIETLISPACH Frieda (Madame).
La table des gourmets. Légumes et fruits. Cuisine saine, riche en vitamines. (Simple et bonnes recettes pour 200 repas végétariens, conformes aux découvertes scientifiques modernes sur l'hygiène alimentaire). IIIème édition.
Olten, O. Walter, s.d., in-8, tela editoriale turchese, titolo oro al piatto anteriore, pp. 64. Con 28 illustrazioni a colori f.t. Cartellino della Librairie E. Mack et C.ie, Lausanne. Ottime condizioni.
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NIGNON Edouard.
Les Plaisirs de la Table. Où, sous une forme nouvelle, l'Auteur a dévoilé maints délicieux secrets et recettes de bonne Cuisine,... Préf. de Robert de Flers.
Paris, l'auteur et Alpina, 1930. 190 X 240 mm. broché, couverture art déco. VIII-339 pp. Illustré par P.-F. Grignon de vignettes, bandeaux et gravures dans le texte, tirés en bistre. Deuxième édition, imprimée sur un papier d'une qualité nettement supérieure à celui du tirage ordinaire de l'E.O. 1/2000 ex. sur vergé. (Oberlé, Les Fastes de Bacchus 278). Couverture légèrement passée, dos recollé et minimes traces de lecture.
Bookseller reference : 12119
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Nihoul-Meugens
Nihoul-Meugens, Van den Bussche & fils, succrs, maison fondeé en 1838, Anvers, 21, rue Haute : vins & spiritueux
catalogue maison.
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Nihoul-Meugens
Nihoul-Meugens, Van den Bussche & fils, succrs, maison fonde en 1838, Anvers, 21, rue Haute : vins & spiritueux
, Van den Bussche & fils,, 1888 catalogue maison.
Bookseller reference : 57500
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NIKI MARANGOU.
Recipes for Katerina. Translated by Gabrielle d'Averna-Marangou.
Fine English Paperback. Pbo. Oblong cr. 8vo. (13 x 20 cm). In English. 164, [12] p. Recipes for Katerina. Translated by Gabrielle d'Averna-Marangou.
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NILGUN TATLI.
Geçmisten günümüze serbetler.
New Turkish Paperback. Oblong large 8vo. (24 x 25 cm). In Turkish. 219, [2] p., ills. Geçmisten günümüze serbetler.
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NILHAN ARAS.
Bayram çöregi: Diyarbakir mutfagi.
New English Paperback. Pbo. 4to. (29 x 21 cm). In Turkish. Color ills. 280 p. Local cuisine of Diyarbakir. Bayram çöregi: Diyarbakir mutfagi.
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Nina Engels ; Alexandra Fornace ;
Funfood voor jong & oud
, De Lantaarn, 2012 Softcover, 128 pag. NL, 285 x 220 x 13 mm, in Nieuwstaat, enkele ondiepe krasjes achteraan maar dat mag de pret niet bederven, kleurrijke recepten, grappige namen, ook ideaal voor de kinderen die "zelf" willen kokkerellen !. ISBN 9789461881267.
Bookseller reference : 61454
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