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‎Raper Elizabeth‎

‎Receipt Book The‎

‎London: Nonesuch Press. Good/No Jacket. 1924. First Edition. Hardback. 8vo - over 7�" - 9�" tall 95 pages. Written 1756-1770 and never before printed. And a portion of her Cipher Journal. Edited by her great-grandson the late Bartle Grant with a portrait and decorations by Duncan Grant. Boards are sunned to edges. . Nonesuch Press hardcover‎

Bookseller reference : 18784

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€85.64 Buy

‎Payne Arthur Gay‎

‎Vegetarian Cookery Cassell's‎

‎London: Cassell. Good/No Jacket. 1913. Reprint. Hardback. 12mo - over 6�" - 7�" tall A manual of cheap and wholesome diet. Red cloth with black titles and decorations. . Cassell hardcover‎

Bookseller reference : 18766

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€28.55 Buy

‎Claiborne Craig‎

‎New York Times Cook Book‎

‎New York: Harper & Row. Good/Good. 1979. Reprint. Hardcover. 8vo - over 7�" - 9�" tall 0-8129-0835-X Almost 1500 recipes for all occasions. Some shelfwear and dustjacket is scuffed. Overseas customers please contact us for shipping quote this book weighs 1.7kg. . Harper & Row hardcover‎

Bookseller reference : 18814 ISBN : 081290835X 9780812908350

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€11.42 Buy

‎Reece Eileen‎

‎Gourmet's Book of Diet Recipes The‎

‎London: William Luscombe. Good/Good. 1975. First Edition. Hardback. 8vo - over 7�" - 9�" tall 0-86002-060-6 Eileen Reece's recipes are delicious whether or not you are dieting - a host of satisfying aromatic dishes for all the family. . William Luscombe hardcover‎

Bookseller reference : 18823 ISBN : 0860020606 9780860020608

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€11.42 Buy

‎Morel J. J.‎

‎Contemporary Catering‎

‎London: Barrie & Rockliff. Good/Good - Priceclipped. 1967. First Edition. Hardback. 8vo - over 7�" - 9�" tall Ex-Library 203 pages. Ex-library Institute of Army Education. Dustjacket priceclipped by publisher. . Barrie & Rockliff hardcover‎

Bookseller reference : 18855

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‎Lewis T. Percy‎

‎Catering By Confectioners‎

‎London: Maclaren & Sons. Good Reading Copy/No Jacket. Hardback. 12mo - over 6�" - 7�" tall 177 pages. A complete guide to catering for wedding breakfasts lunches dinners shooting parties cricket garden boating and other parties. Does not include the recipes. Boards are damp stained contents clean. . Maclaren & Sons hardcover‎

Bookseller reference : 18826

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‎Short‎

‎Breakfasts and Luncheons and Dinners at Home‎

‎London: Kerby & Endean. Good Reading Copy/No Jacket - as issued. 1886. Sixth Edition. Hardback. 12mo - over 6�" - 7�" tall Blue cloth with gilt title to spine. Driver 982.1 . Kerby & Endean hardcover‎

Bookseller reference : 18787

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‎Cox Helen‎

‎Traditional English Cooking - New Ways with Old Dishes‎

‎London: Angus & Robertson. Reading Copy/No Jacket. 1961. First Edition. Hardback. 8vo - over 7�" - 9�" tall B0000CL7ZL Yes all the traditional recipes are here - Toad in the Hole Bacon and Eggs together with some interesting surprises. Boards are stained contents are tight but this is a working copy only. . Angus & Robertson hardcover‎

Bookseller reference : 18817

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€6.85 Buy

‎Croft Susan‎

‎Complete Guide to Home Cooking‎

‎London: Van Den Berghs & Jurgens. Good Reading Copy. Paperback. 8vo - over 7�" - 9�" tall 60 page promotional booklet. Good basic recipes. . Van Den Berghs & Jurgens paperback‎

Bookseller reference : 18759

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€4.57 Buy

‎Rainbird George and Searle Ronald‎

‎Subtle Alchemist The : A Book of Wine‎

‎London: Michael Joseph. Good. 1973. Paperback. 8vo - over 7�" - 9�" tall 0-7181-1117-6 Front cover is stamped - Provisional Publishing Date 7 May. Yellow covers with Searle illustration to spine. . Michael Joseph paperback‎

Bookseller reference : 18854 ISBN : 0718111176 9780718111175

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€9.13 Buy

‎Harris Mollie and Peacocke Helen‎

‎Country Wines to Make Drink and Cook With‎

‎Stroud: Alan Sutton. Very Good/Good - Priceclipped. 1991. First Edition. Hardback. 4to - over 9�" - 12" tall 0-86299-992-8 Mollie Harris known to millions as Martha Woodford in 'The Archers' here provides a tasty collection of traditional home wine-making recipes and expert cook Helen Peacocke supplies a feast of simple mouth watering recipes to use them in. . Alan Sutton hardcover‎

Bookseller reference : 18792 ISBN : 0862999928 9780862999926

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‎No Author‎

‎Four Hundred Household Recipes‎

‎Bristol: W. Mack. Poor/No Jacket. Hardback. 16mo - over 5�" - 6�" tall 86 pages. Front board is detached and rear board is missing. Wonderful collection of recipes from Acidulated Syrup of Lemon to Yorkshire Bacon. This book needs some tender loving care. . W. Mack hardcover‎

Bookseller reference : 18747

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€11.42 Buy

‎Cooper Juanita‎

‎Cook's Book The - British and Foreign Dishes‎

‎London: Herbert Jenkins. Good/Good. 1933. First Edition. Hardback. 12mo - over 6�" - 7�" tall 190 pages. A collection of recipes to delight the exacting palate. . Herbert Jenkins hardcover‎

Bookseller reference : 18830

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€22.84 Buy

‎Sevilla M. J.‎

‎Spain on a Plate‎

‎London: BBC. Good. 1992. First Edition - Paperback. Paperback. 8vo - over 7�" - 9�" tall 0-563-36347-9 A mouthwatering selection of Spanish regional food. . BBC paperback‎

Bookseller reference : 18863 ISBN : 0563363479 9780563363477

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€9.13 Buy

‎Burke Helen‎

‎Kippers to Caviar - Cooking for all Occasions‎

‎London: Evans Brothers. Good/Good. 1965. First Edition. Hardback. 8vo - over 7�" - 9�" tall A very interesting cookery book from this Canadian born author. . Evans Brothers hardcover‎

Bookseller reference : 18837

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‎Stobart Tom‎

‎Herbs Spices and Flavourings‎

‎London: Cookery Book Club. Good/Good. 1972. Hardcover. 4to - over 9�" - 12" tall 0-7153-4807-8 Nearly 400 herbs spices and flavourings are described. . Cookery Book Club hardcover‎

Bookseller reference : 18740 ISBN : 0715348078 9780715348079

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€11.42 Buy

‎Beeton Isabella Mary‎

‎Mrs. Beeton's All About Cookery‎

‎London: Ward Lock. Good/No Jacket - as issued. Hardback. 8vo - over 7�" - 9�" tall 640 pages. With over 2000 practical recipes with 8 plates in colour and over 100 illustrations. . Ward, Lock hardcover‎

Bookseller reference : 18716

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€28.55 Buy

‎Anson Anne‎

‎How to Ice a Cake‎

‎Stourbridge: Taylor Law & Co. Good. Paperback. 8vo - over 7�" - 9�" tall 32 pages. Illustrated not dated but would appear to be late 1940's. . Taylor Law & Co. paperback‎

Bookseller reference : 18703

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‎Rundell Maria Eliza.‎

‎Domestic Cookery Formed Upon Principles of Economy and Adapted to the Use of Private Families‎

‎London: George Routledge and Sons. Good Reading Copy/No Jacket - as issued. New Edition. Hardback. 16mo - over 5�" - 6�" tall 361 pages. Original grey publisher's cloth with black titles on spine and front board black floral design at bottom of front board bumped to extremities. front board is separated from free front endpaper but complete and attached to spine. Nine full page illustrations in black and white. Listed at British Library as 1869. . George Routledge and Sons hardcover‎

Bookseller reference : 18657

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€39.96 Buy

‎No Author‎

‎Get Fresh with the Cream‎

‎Thames Ditton: Dairy Produce Advisory Service. Good. 1987. First Edition. Illustrated Laminated Card. 8vo - over 7�" - 9�" tall 46 pages. Does exactly what it says - cream in every recipe. . Dairy Produce Advisory Service unknown‎

Bookseller reference : 18728

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€5.71 Buy

‎Zuylen Guirne Van‎

‎Gourmet Cooking for Everyone‎

‎London: Faber & Faber. Good/Poor. 1969. First Edition. Hardback. 8vo - over 7�" - 9�" tall 0-571-08714-0 A very practical book. . Faber & Faber hardcover‎

Bookseller reference : 18697 ISBN : 0571087140 9780571087143

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€4.57 Buy

‎No Author‎

‎Farmhouse Kitchen‎

‎Leeds: Yorkshire Television. Good. 1975. First Edition. Paperback. 8vo - over 7�" - 9�" tall 182 pages. Why not try Love in Disguise . Yorkshire Television paperback‎

Bookseller reference : 18714

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‎No Author‎

‎Good Things to Cook and Eat‎

‎Tipton: Revo Electric Cookers. Fair. Paperback. 8vo - over 7�" - 9�" tall 56 pages. Staples are rusty French Rock Buns look interesting. . Revo Electric Cookers paperback‎

Bookseller reference : 18702

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‎Steen Shiela Translated By‎

‎French Family Cooking in Plain English‎

‎London: Home and Kitchen Book Club. Good/No Jacket - as issued. 1957. First Edition. Laminated Card. 12mo - over 6�" - 7�" tall 255 pages. Selected recipes of the celebrated Philomene. . Home and Kitchen Book Club unknown‎

Bookseller reference : 18711

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€7.99 Buy

‎Grumme Grete‎

‎Danish Food‎

‎London: W. H. Allen. Good/No Jacket. 1964. First Edition. Illustrated Laminated Boards. 8vo - over 7�" - 9�" tall 94 pages. Exactly what it says - Danish recipes. . W. H. Allen hardcover‎

Bookseller reference : 18710

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€5.71 Buy

‎Degner Rotraud and Michaelis Jena Ruth‎

‎Cooking En Voyage‎

‎Edinburgh: Richard Paterson. Good/No Jacket. 1957. First Edition. Illustrated Laminated Boards. 12mo - over 6�" - 7�" tall B0000CJPQN 105 pages. Interesting collection of recipes not too certain if they could be prepared 'en voyage'. . Richard Paterson hardcover‎

Bookseller reference : 18712

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€17.13 Buy

‎No Author‎

‎Cooking for Pleasure‎

‎London: Good Housekeeping. Good/Fair. 1960. First Edition. Hardback. 4to - over 9�" - 12" tall 128 pages. A cookery book sponsored by Shippam's for housewives everywhere. Black and white illustrations throughout. . Good Housekeeping hardcover‎

Bookseller reference : 18722

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€6.85 Buy

‎No Author‎

‎Oxfordshire Recipes‎

‎Oxford: Oxfordshire Federation of Women's Institute. Good. Spiral Binding. 8vo - over 7�" - 9�" tall 99 pages. Australian Johnny sounds interesting. . Oxfordshire Federation of Women's Institute unknown‎

Bookseller reference : 18708

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€9.13 Buy

‎McKinnell Joyce‎

‎Cooking for Compliments‎

‎London: Collins. Good Reading Copy. 1965. First Edition. Paperback. 8vo - over 7�" - 9�" tall 224 pages. Why not try the Apple Pie with Welsh Cheese Covers creased. . Collins paperback‎

Bookseller reference : 18692

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€5.71 Buy

‎No Author‎

‎Food from the Fridge‎

‎London: Gas Council. Good. Paperback. 8vo - over 7�" - 9�" tall 28 page pamphlet issued by the Gas Council to promote the use of the 'Fridge' . Gas Council paperback‎

Bookseller reference : 18701

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‎Editors of the Family Friend‎

‎Practical Housewife The - Forming a Complete Encyclopaedia of Domestic Economy‎

‎London: Ward and Lock. Good Reading Copy/No Jacket - as issued. Hardback. 12mo - over 6�" - 7�" tall B002MV4VRI 192 pages. Green boards with gilt titles and decorations. Axford page 329. Lacks free front endpaper and page 23 is torn without loss. . Ward and Lock hardcover‎

Bookseller reference : 18682

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€91.34 Buy

‎Rundell Maria Eliza. By A Lady‎

‎Modern Domestic Cookery: Founded on the Principles of Economy and Practical Knowledge‎

‎London: John Murray. Good Reading Copy/No Jacket - as issued. Reprint. Hardback. 12mo - over 6�" - 7�" tall 448 pages. Rebound but lacks frontispiece and title page. Front hinge has been repaired with tape. Good working copy. . John Murray hardcover‎

Bookseller reference : 18673

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‎Skinner Zena‎

‎Take Stock‎

‎Esher: Knorr Anglo-Swiss. Good. 1980. First Edition. Paperback. 8vo - over 7�" - 9�" tall 27 pages. Making and using stock with 51 recipes for soups stews and casseroles. Contained within protective plastic sleeve. . Knorr Anglo-Swiss paperback‎

Bookseller reference : 18729

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€17.13 Buy

‎Sheppard Shirley A.‎

‎Family Favourites‎

‎Swindon: Wiltshire Family History Society. Good. Paperback. 8vo - over 7�" - 9�" tall 48 pages. Enclosed in protective slipcase. Interesting collection of recipes from Swindon. . Wiltshire Family History Society paperback‎

Bookseller reference : 18723

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‎Heath Ambrose and Cottington Taylor DD. D. D.‎

‎National Mark Calendar of Cooking The‎

‎London: Ministry of Agriculture. Good. 1936. Reprint. Paperback. 12mo - over 6�" - 7�" tall B0010S1VI6 Written to provide recipes based on National Mark produce. Nice tight clean copy although staples are rusty. . Ministry of Agriculture paperback‎

Bookseller reference : 18691

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‎Heath Ambrose‎

‎English Cheeses of the North‎

‎London: G. G. Harrap & Co. Good/Good - Priceclipped. Hardback. 12mo - over 6�" - 7�" tall 24 pages. As you would expect Stilton and Wensleydale are included. . G. G. Harrap & Co. hardcover‎

Bookseller reference : 18641

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‎No Author‎

‎Project Tractor - Cookery Book‎

‎Clitheroe: Edisford Park Working Group. Good. Paperback. 8vo - over 7�" - 9�" tall 52 page pamphlet produce in aid of the Damien Leprosy Settlement Kerola India. An interesting collection of recipes from in and around the Clitheroe area. . Edisford Park Working Group paperback‎

Bookseller reference : 18646

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‎Kitchiner William‎

‎Cook's Oracle The - Containing Practical Recipes‎

‎London: John Hatchard. Good/No Jacket - as issued. 1818. Second Revised Edition. Half-Leather. 12mo - over 6�" - 7�" tall 592 pages. Front board is detached but contents are complete. Inscribed To Doctor Pearson - a token of remembrance from his pupil the Author. The result of actual experiments made in the kitchen of a physician for the purpose of composing a culinary code for the rational epicure. . John Hatchard hardcover‎

Bookseller reference : 18643

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‎Arlott John‎

‎English Cheeses of the South West‎

‎London: G. G. Harrap & Co. Good/Good. Hardback. 12mo - over 6�" - 7�" tall 24 pages. Good clean copy of this rare book. . G. G. Harrap & Co. hardcover‎

Bookseller reference : 18640

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‎Ross Annette Laslett and Disney Jean Adams‎

‎Good Cookies - A Collection of Recipes for Cookies of All Types Shapes and Sizes and Every Occasion.‎

‎London: Faber & Faber. Good/Fair. 1963. First Edition. Hardback. 8vo - over 7�" - 9�" tall 252 pages. Originally published in America a country famous for its cookies. . Faber & Faber hardcover‎

Bookseller reference : 18644

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‎No Author‎

‎Experience Melrose !‎

‎Salisbury: Lever Brothers. Good/No Jacket. First Edition. Illustrated Boards. 8vo - over 7�" - 9�" tall Produced by Lever Brothers Recipe Advisory Bureau to promote their range of Melrose cheese. . Lever Brothers hardcover‎

Bookseller reference : 16385

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‎Rigg Mrs‎

‎Domestic Economy for the New Code Schedule II.‎

‎London: W. & R. Chambers. Good Reading Copy/No Jacket - as issued. 1895. First Edition. Hardback. 12mo - over 6�" - 7�" tall B001321IUU Good tight copy with juvenile scribbling in red crayon to front and rear endpapers. 24 lessons covering everything from cleaning cookery laundry and invalid nursing - how the Victorians were taught! . W. & R. Chambers hardcover‎

Bookseller reference : 16340

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‎Read Jan and Manjon Maite‎

‎Frank Cooper's - The Great British Breakfast‎

‎London: Michael Joseph. Very Good/Very Good. 1981. First Edition. Paperback. 8vo - over 7�" - 9�" tall 0-7181-2004-3 Bacon and eggs no chance why not try Hashed Lamb with Pickled Walnuts or Roast Larks. . Michael Joseph paperback‎

Bookseller reference : 15161 ISBN : 0718120043 9780718120047

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‎Lambert Daphne‎

‎Little Red Gooseberries‎

‎London: Orion Books. As New/As New. 2001. First Edition. Hardcover. 8vo - over 7�" - 9�" tall 0-7528-3844-X In 1971 Martin Griffiths and Daphne Lambert bought the totally derelict Hall Manor House and byre buildings for �5000 and have spent the last 30 years lovingly restoring them. They converted Penrhos into a hotel and organic restaurant and in 1997 Penrhos was the first restaurant in the UK to be awarded the Soil Association Symbol. They went on to win the Good Food Guide Home Industry Champion Award in 1997 and have become a thriving year-round focus of organic growing and cooking in the UK. Daphne is a qualified nutritionist and cook and has one of the most imaginative organic kitchen gardens in the UK filled with edible perennials mostly either medicinal or culinary herbs and a variety of fruit and nuts. It is used as an educational garden for the school of food and health. As Daphne believes that you should only cook what is freshly available from your gardens or from local markets the book takes us on a culinary tour of the year. In Spring there is lovage and potato soup and asparagus risotto and in winter sweet potato oyster mushroom & chestnut pie with poached apples and cinnamon ice-cream. In summer we have broad bean & tomato tart and mackerel with gooseberries and in autumn red mullet with fennel and tomato followed by pear gingerbread. As well as fabulous recipes for each season there are all the basics pastry bread stock tomato sauce etc lots of nutritional advice and growing tips and all the help you need to live a more organic life. . Orion Books hardcover‎

Bookseller reference : 16278 ISBN : 075283844X 9780752838441

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€34.25 Buy

‎Mann Gertrude‎

‎Berry Cooking‎

‎London: Andre Deutsch. Good/Good. 1954. First Edition. Hardback. 12mo - over 6�" - 7�" tall B0000CJ023 Barberries bilberries blackberries cranberries elderberries gooseberries loganberries mulberries raspberries rowanberries and strawberries are all covered by this wonderful recipe book. . Andre Deutsch hardcover‎

Bookseller reference : 16100

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‎Stanhope Henry and Nash Tank‎

‎Colonel's Table The: Recipes & Tales‎

‎London: Brassey's. Very Good/Good - Priceclipped. 1994. First Edition. Hardcover. 48mo - over 3" - 4" tall 1-85753-006-3 The British Army is renowned for dining in style. This book reveals a selection of the army's special recipes. Prepared by a Maitre Chef de Cuisine from Aldershot the recipes should help aspiring cooks to present meals fit for a Field Marshal let alone a Colonel. The 50 recipes take the reader throughout the day from breakfast through lunch and tea to a buffet and dinner with sections on curries and fish dishes children's parties and the grouse moors. Dishes include the Colonel's steak oyster and grown beer pie roast stuffed suckling pig grouse with lentils and walnut sauce potage Babbacombe Bay a salmon and turbot strudel saddle of hare with beetroot sauce with the Colonel's old school favourite Eton mess. And of course there are chicken marengo and beef Wellington. In keeping with the Army's tradition of doing things by numbers each recipe has a simple drill that should guide the adventurous cook through every minefield to culinary glory. The authors also contribute humorous short stories on food and army life. Advice is given on wines to serve with each meal. . Brassey's hardcover‎

Bookseller reference : 16016 ISBN : 1857530063 9781857530063

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‎Ortiz Elisabeth Lambert‎

‎Taste of Excellence: Recipes from the Best of British Chefs‎

‎London: Collins. Very Good/Very Good. 1987. First Edition. Hardcover. 8vo - over 7�" - 9�" tall 0-00-411254-7 Over 230 superb recipes from the best of the new British chefs. . Collins hardcover‎

Bookseller reference : 15448 ISBN : 0004112547 9780004112541

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‎Mazza Irma Goodrich‎

‎Accent on Seasoning‎

‎Boston: Little Brown. Good/No Jacket. 1957. First Edition. Hardback. 8vo - over 7�" - 9�" tall B0024VA1DE Inscribed By the Author 305 pages. A rare copy from the library of Alan Davidson and also inscribed by the author - To Miriam Hillegas my best wishes for good luck and good eating. Irma Goodrich Mazza. 12.8.57. . Little, Brown hardcover‎

Bookseller reference : 17920

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€57.09 Buy

‎Soyer Alexis‎

‎Modern Housewife or M�nag�re‎

‎London: Simpkin Marshall & Co. Good/No Jacket - as issued. 1849. Eighth Thousand. Hardback. 12mo - over 6�" - 7�" tall B00195WS1Y Green cloth with gilt title and decorations to spine and embossed title and decorations to front board. Good clean book with some light foxing front endpapers and title pages. xv 437 pages. . Simpkin, Marshall & Co hardcover‎

Bookseller reference : 16941

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Books & Bygones
United Kingdom Reino Unido Reino Unido Royaume-Uni
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‎Allen Darina‎

‎Irish Traditional Cooking‎

‎London: Kyle Cathie. Good/Good. 1995. First Edition. Hardback. 4to - over 9�" - 12" tall 1-85626-137-9 288 pages. Over 300 recipes from Ireland's heritage. . Kyle Cathie hardcover‎

Bookseller reference : 15972 ISBN : 1856261379 9781856261371

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Books & Bygones
United Kingdom Reino Unido Reino Unido Royaume-Uni
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€45.67 Buy

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