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Fleetwood Jennie
Desserts Country Kitchen Cookbooks
New York New York: Gallery Books. Fine in Fine Dust Jacket. 1986. Presumed First Edition. Hard Cover. 0831718064 . 004836: Dustjacket now protected by a new Brodart Mylar Cover. "The book is divided into four comprehensive sections - hot puddings with some traditional suggestions for lunch or dinner; pies and tarts which make the most of seasonal fruit; cold creamy desserts which includes mousses custards and home-made ice cream; and ways with fruit which is full of unusual ideas for lighter desserts. " Scarce Out Of Print Book: 8.5 x 10 in.: 64 pages . Gallery Books hardcover
Bookseller reference : 004836 ISBN : 0831718064 9780831718060
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Food editors Of McCall's
MCCALL'S BOOK OF DESSERT DISCOVERIES
Orlando FL: Advance Publishers. 1965. Softcover. Very Good with no dust jacket; Edgewear. ; 64 pages . Advance Publishers paperback
Bookseller reference : 59149
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FOUSSARD Thérèse
Tante Clafoutis
in 8 cartonnage d’éditeur dos demi-toile bleue,premier plat illustré en couleurs,titre,146 pages,1 page de table des matières,Charles-Lavauzelles & Cie 1947 illustrations en-tête et culs de lampe,très bon état
Bookseller reference : 6924
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FRASER Linda
Desserts et entremets.
Couverture rigide. Cartonnage de l'éditeur. 96 pages. Jaquette. 24 x 30 cm.
Bookseller reference : 5778
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FRASER Linda
Desserts et entremets.
Couverture rigide. Cartonnage de l'éditeur. 96 pages. Jaquette. 24 x 30 cm.
Bookseller reference : 32151
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Francesco (Marie Paule di)
l’Art dévoré. Images sucrées au XXè siècle.
Maisonneuve & Larose 1989 In-12 broché, 78 p.
Bookseller reference : 40419
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Froud Nina and Lo Tamara
World Book of Sweets and Desserts The Cookery Book Club
London: Cookery Book Club. Good/Good. 1972. First Thus. Hardback. 8vo - over 7�" - 9�" tall Sweet recipes from around the world including Rhode Island Rhubarb Brown Betty an Vareniki. . Cookery Book Club hardcover
Bookseller reference : 16240
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Gabriel Paillasson
Feu Sucré
Editions J.P. Hubert1990. Collection les grands chefs. un volume in-4°(31x24,5cm). cartonnage couleurs d'éditeur sous étui cartonné. 105p. Superbes illustrations hors-texte en couleurs.
Bookseller reference : CUI78M
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Gabrielle E.H
La cuisine modèle
ou l’art de faire une bonne cuisine avec économie contenant un vocabulaire explicatif des termes de cuisine, des notes sur les substances alimentaires l’art de découper à table, les sauces, la cuisine proprement dite, la pâtisserie etc… et un nombre considérable de figures sur bois In 12 pleine toile verte postérieure à la bradel, pièce de titre cuir vert, faux-titre, frontispice, titre illustré,356 pages, non rogné Th.Lefèvre éditeur sans date avec les deux plats cartonnés conservés Fortes rousseurs habituelles,
Bookseller reference : 2685
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Gambrelle, Fabienne
Ma langue au chocolat : recettes gourmandes de la littérature.
Flammarion. 2008. In-8° sous cartonnage d'éditeur, avec jaquette. 143pp. largement illustrées avec des photographes en couleur.
Bookseller reference : CUI89M
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Garrigues Jean
Banania
Editions du May 1991 In-4 relié 27,8 cm sur 24,5. Très bon état d’occasion.
Bookseller reference : 66614
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Gaudry
Les fruits exotiques
Aubanel 2004 In-12 cartonné 18 cm sur 14,5. 118 pages. Très bon état d’occasion.
Bookseller reference : 100655
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General Foods
ALL ABOUT HOME BAKING: Cakes Cookies Pastries Biscuits Muffins Table Service Party Menus
NY: General Foods Corporation 1940. USA Fourth Edition There are some cooking spots to the covers a small dark spot to the top of the last few leaves pages geenrally clean the top and bottom 1/2" of the spine pape ris chipped off and the split to the spine has been repaired Fair only used copy. Yellow and black plaid design wraps 144pp index. A few colour plates but mostly B&W photos. This is avenerable old cookbook which appeared in 1933 with probably over 300 recipes from Swans Down Angel Food Cake to Cream Scones. There is an initial section of 23 basic recipes complete with step-by-step recipes followed by an excellent collection of recipes for cakes cookies pastries biscuits muffins and party foods. 1.3 JM FO 35/4. 4th. Paperback. Poor. 8vo - over 7�" - 9�" tall. General Foods Corporation Paperback
Bookseller reference : 67892
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General Food Corporation
MAGICAL DESSERTS with Whip 'n Chill Deluxe Dessert Mix: a Magnificent Collection of Extraordinary Desserts
White Plains NY: General Foods Corp. 1971. USA No markings tiny creases to cover corner Near Fine. 9 1/2 x 6 1/4" card cover with colour illus of various dessert dishes side-stapled 44pp index. Colour photos. Nicely-produced booklet for dessert recipes using Jello-O whip 'n chill Deluxe Dessert Mix: Banana Cream Pie; Black Bottom Pie; Spumoni. Date uncertain. 0.8 JM FO ITF21. Staple Bound. Near Fine. 8vo - over 7�" - 9�" tall. General Foods Corp. Paperback
Bookseller reference : 42778
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General Foods Limited Consumer Service Department
The Latest Cake Secrets
Toronto: General Foods Limited 1936. CAD No markings but some page have cooking spots the leading edge of pages have stains on them from some cooking accident the spine is worn creases to cover Poor only used copy. Card cover in orage with colour photo of chocolate cake side-stapled 1-3 4-64pp where page 64 is an offer for a Swans Down Cake Set from the manufacturers. This offer expires December 31 1936 and that is the source of the date of the book. Colour photos of cakes. The is a well-used cook book from the mid 1930s with recipes for butter cakes sponge cakes quick breads fillings and tips for baking cakes. As is. 91.2 JM ITF21. Staple Bound. Poor. 8vo - over 7�" - 9�". General Foods Limited Paperback
Bookseller reference : 68914
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Ghislaine DELEAU et Philippe MARTIN
LES DESSERTS AU CHOCOLAT
Un ouvrage de 93 pages, format 100 x 190 mm, illustré, relié cartonnage couleurs, publié en 1997, Editions EDDL, collection "Instants Gourmands", bon état
Bookseller reference : LFA-126743187
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Gillespie, Gregg R
1001 Schokoladen-Rezepte.
Köln: Könemann 1998. Gr. - 8°, 423 S. mit zahlreichen Abb., OPpbd. mit farbigem Umschlag.
Bookseller reference : 26076
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Gillespie, Gregg R
1001 Schokoladen-Rezepte.
Köln: Könemann 1998. Gr. - 8°, 423 S. mit zahlreichen Abb., OPpbd. mit farbigem Umschlag.
Bookseller reference : 26076
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Ginsburg Art
Mr. Food Cool Cravings: Easy Chilled and Frozen Desserts
New York: William Morrow & Co. 1997. 207pp including index "Mr. Food's cool and refreshing desserts will satisfy even the most serious sweet tooths". Glossy Hardback. As New. William Morrow & Co. hardcover
Bookseller reference : 60313 ISBN : 0688145795 9780688145798
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Ginsburg Art
Mr. Food Makes Dessert
Scranton Pennsylvania U.S.A.: William Morrow & Co 1993. Book. Very Good. Hardcover. William Morrow & Co Hardcover
Bookseller reference : SA5473 ISBN : 0688116027 9780688116026
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GIRARD-LAGORCE Sylvie ..//.. Sylvie Girard-Lagorce.
Lenôtre, Paris. - Gourmandises, les secrets d'un art de vivre.
Paris, Flammarion, 2000, 1 volume, grand in-8, relié, 167 p.. Très nombreuses photographies couleur de Jean-Charles Vaillant, table des matières et index des recettes en fin de volume. Reliure éditeur, cartonnage rigide doré sous jaquette illustrée à l'identique.
Bookseller reference : 6789
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Girard-Lagorce Sylvie
Meilleures recettes de jus de fruits
Flammarion 2003 In-8 broché 22 cm sur 12. 119 pages. Très bon état d’occasion.
Bookseller reference : 101020
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Gié Véronique
Les Confitures
Du May 1996 Format Poche cartonné 12 cm sur 14. 93 pages. Bon état d’occasion.
Bookseller reference : 100652
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GLACIER Stephane - JARY Emmanuelle
Un amour de MACARON.
SAEP - Dormonval Colmar - Lucerne 2006 In-folio ( 380 X 295 mm ) de 159 pages, cartonnage illustré en couleurs sous jaquette illustrée à l'identique. Très nombreuses photographies en couleurs dans et hors-texte. Edition originale. Très bel exemplaire.
Bookseller reference : 887965
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Glynn Joanne
Tempted: 150 Very Wicked Desserts
USA: Thunder Bay Press. 2006. USA First American Edition No markings Fine. Flexible photo covers 416pp index. Colour photos. 150 recipes for easy fabulous desserts: dark chocolate pecan torte; Custard tartes with rhubarb; Fig shortcake. A heavy book. 3.1 Jm FO 34/1. 1st. Paperback. Fine. 8vo - over 7�" - 9�". Thunder Bay Press. Paperback
Bookseller reference : 61757 ISBN : 1592236944 9781592236947
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Good Housekeeping
Good Housekeeping's Cake Decorating
London: The National Magazine Company Ltd 1963. UK No markings a bit of rubbing to spine page edges toned crease to corner of cover Good- only. paper cover with colour photo of decorated cake side-stapled 30pp . Colour and B&W photos. Instructions for decorating cakes and recipes for glaces and icings. 1.2 JM FO 36/2. Staple Bound. Good. 4to - over 9�" - 12". The National Magazine Company Ltd Paperback
Bookseller reference : 74496
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Good Housekeeping
Good Housekeeping's Cake Decorating
London: The National Magazine Company Ltd 1956. UK No markings a bit of rubbing to spine rubbing to leading edge of pages crease to corner of cover Good- only. paper cover with colour photo of decorated cake side-stapled 29pp where page 29 is the inside back cover. Colour and B&W photos. Instructions for decorating cakes and recipes for glaces and icings. 1.2 JM FO 46/1. Staple Bound. Good. 4to - over 9�" - 12". The National Magazine Company Ltd Paperback
Bookseller reference : 68923
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Good Housekeeping
Good Housekeeping's Cake Recipes
London: The National Magazine Company Ltd 1955. UK No markings a bit of rubbing to edges Very Good used copy. Paper cover with colour photo of Pudding side-stapled 31pp where page 31 is the inside back cover. Colour and B&W photos. Recipes for Madiera cake; Lemon cake; Dundee cake; yeast buns and breads; children's cakes; scones; gingerbread sponge cakes; icings and fillings. 1.2 JM FO 46/1. Staple Bound. Good. 4to - over 9�" - 12". The National Magazine Company Ltd Paperback
Bookseller reference : 68924
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Good Housekeeping
Good Housekeeping's Biscuits & Cookies
London: The National Magazine Company Ltd 1956. UK No markings a bit of rubbing to spine about Very Good. paper cover with colour photos of tray of cookies side-stapled 31pp where page 31 is the inside back cover. Colour and B&W photos. recipes for afternoon tea biscuits palain and spicy cookies nursery favourites petit four biscuits savoury cocktail biscuits. 1.2 JM FO 46/1. Staple Bound. Good. 4to - over 9�" - 12". The National Magazine Company Ltd Paperback
Bookseller reference : 68921
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Good Housekeeping
Good Housekeeping's Sweet Cookery
London: The National Magazine Company Ltd 1955. UK No markings a bit of rubbing to edges Very Good used copy. Paper cover with colour photo of Pudding side-stapled 31pp where page 31 is the inside back cover. Colour and B&W photos. Recipes for preserves home-made sweets hot and cold puddings sauces biscuits. 1.2 JM FO 46/1. Staple Bound. Good. 4to - over 9�" - 12". The National Magazine Company Ltd Paperback
Bookseller reference : 68922
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Good Housekeeping
Good Housekeeping's More Cake Recipes
London: The National Magazine Company Ltd 1956. UK No markings a bit of rubbing to edges Very Good used copy. Paper cover with colour photo of Chcolate layer Cake side-stapled 31pp where page 31 is the inside back cover. Colour and B&W photos. Recipes for Elevenses and cookies Cut and Come again cakes Gateaux Regional Cakes Victorian Tea Table Cheese cakes etc. 1.2 JM FO 46/1. Staple Bound. Very Good. 4to - over 9�" - 12". The National Magazine Company Ltd Paperback
Bookseller reference : 68925
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Good Housekeeping Magazine Food Editors
Good Housekeeping's Dreamy Desserts Vol. 5: Good Housekeeping's Fabulous 15 Cookbooks Series
Chicago Illinois: Consolidated Book Publishers. Fine. 1967. First Edition. Soft Cover. 011037: "Only the most delicious delectable dazzling dreamiest desserts - including pies pastries pancakes and puddings. . Can you imagine a meal without a dessert Well we can't either. Even if you're one of the calorie-conscious ones there is a dessert here for you. In fact these are the dreamiest desserts every to come out of Good Housekeeping's food kitchens." Covers and pages are clean unmarked bright tightly bound and sharp cornered. Scarce Out Of Print Book. If interested I have several other volumes in this popular series also available.: Vol. 5: 7.5 x 9.25 in.: 64 pages . Consolidated Book Publishers paperback
Bookseller reference : 011037
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Good Housekeeping Institute
Good Housekeeping Complete Book of Chocolate
London: Limited Editions. Very Good/Very Good. 1998. Reprint. Hardback. 4to - over 9�" - 12" tall 0-09-178035-7 160 pages. Over 150 mouthwatering recipes all double-tested in the Good Housekeeping Institute kitchens. Not more chocolate! . Limited Editions hardcover
Bookseller reference : 23149 ISBN : 0091780357 9780091780357
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Good Housekeeping Magazine Food Editors
Good Housekeeping's Dreamy Desserts Vol. 5: Good Housekeeping's Fabulous 15 Cookbooks Series
Chicago Illinois: Consolidated Book Publishers. Very Good. 1971. First Edition. Soft Cover. 000705: "Only the most delicious delectable dazzling dreamiest desserts - including pies pastries pancakes and puddings. . Can you imagine a meal without a dessert Well we can't either. Even if you're one of the calorie-conscious ones there is a dessert here for you. In fact these are the dreamiest desserts every to come out of Good Housekeeping's food kitchens. " Front cover has a small worn sport from original price sticker. Scarce Out Of Print Book. If interested I have several other volumes in this popular series also available.: Vol. 5: 7.5 x 9.25 in.: 64 pages . Consolidated Book Publishers paperback
Bookseller reference : 000705
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Good Housekeeping
Desserts from A to Z
Oversize. 176 p., illus. Hardcover Very good condition good
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Gordon Valerie
Sweet: Inspired Ingredients Unforgettable Desserts
NY: Artisan 2013. USA 1st printing. Remainder mark to bottom edge of pages no other markigns Fine ; no dust jacket as published. Boards 344pp index full-page colour photos. The owner of Valerie Confections here presents wonderful dessert recipes: Fleur de Sel Truffles; Fraises des Bois Mousse;Blushing Berry Jam; Rose Petal Cake. A heavy book. 3.3 JM FO 41/4. 1st. Hardcover. Fine/No Jacket. 4to - over 9�" - 12". Remainder. Artisan Hardcover
Bookseller reference : 72955 ISBN : 1579654681 9781579654689
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Gosling Jo
Tartes à la Française pour amoureux
C.I.L 1986 In-8 cartonné 24 cm sur 22,5. 95 pages. Jaquette en bon état. Bon état d’occasion.
Bookseller reference : 101062
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GOUFFE Jules
LE LIVRE DES CONSERVES. Viandes - Poissons - Terrines - Galantines - Légumes - Fuits - Confitures - Liqueurs - Sirops - Petits fours.
Librairie Hachette Et Cie Paris S.D. (Vers 1900) Petit in-4 ( 275 X 175 mm ), de 439 pages, demi-toile verte à coins, dos lisse titré en rouge, tranches brique. Portrait en frontispice et 34 gravures dans le texte. Agréable exemplaire, frais.
Bookseller reference : 551954
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Goudge Eileen
Something Warm From The Oven: Baking Memories Making Memories
NY: William Morrow & Co 2005. USA No markigns Fine in unclipped Fine dustjacket. Boards 306pp index. Frontis photo. Goudge is better known for her best-selling novels. This is a cookbook with 150 recipes for baked goods: Oatmeal bread Lemon Chiffon Pie Blackbery Rhubarb Cobbler. 1.9 JM FO 75/4. 1st. Hardcover. Fine/Fine. 8vo - over 7�" - 9�". William Morrow & Co Hardcover
Bookseller reference : 66463 ISBN : 0060740418 9780060740412
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Greenberg Patricia
SOY DESSERTS
Regan Books. Near Fine. 2001. Softcover. A groundbreaking cookbook by the author of The Whole Soy Cookbook on the myriad delights and possibilities of cooking with soy gathers recipes for a wide variety of delicious healthy soy desserts that can lower the risks of heart disease breast and prostate cancer and more. ; 006098855x . 8vo 8" - 9" tall; 166 pages; 22528G . Regan Books paperback
Bookseller reference : 22528 ISBN : 006098855x 9780060988555
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Greenleigh Stephanie
Baked From The Heart Gifts Of Love For Special Occasions
Berkeley California: Ten Speed Press. Very Good in Very Good Dust Jacket. 1997. First Printing. Hard Cover. 0898159385 . 004094: Stated First Printing 1 2 3 4 5 6 7 8 9 10 . Dustjacket now protected by a new Brodart Mylar Cover. "With more than 45 cookies cakes tarts quick breads pastries and egg and batter dishes from baking expert Stephanie Greenleigh you'll find a recipe for every occasion. " Examples include Apple-Blueberry Turnovers Mexican Chocolate and Raspberry Waffles Chocolate-Amaretto Torte Confetti Coconut Cupcakes. Scarce Out Of Print Book. : Photographs: 9 x 8.25 in.: 111 pages . Ten Speed Press hardcover
Bookseller reference : 004094 ISBN : 0898159385 9780898159387
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Greenspan Dorie; Child Julia
Baking With Julia: Based on the Pbs Series Hosted by Julia Child
NY: William Morrow & Company Inc. 1996. USA Stated First Edition No markings Near Fine in unclipped Near Fine Dj. Cream boards photo endpapers 481pp index. Colour and monochrome photos throughout. This is a world class course in baking for new and practiced bakers alike with recips and techniques for great breads pies cobblers cookies cakes and pastries both sweet and pastry. A heavy book. 4.6 JM FO 38/5. 1st. Hardcover. Near Fine/Near Fine. 4to - over 9�" - 12" tall. William Morrow & Company, Inc. Hardcover
Bookseller reference : 36880 ISBN : 0688146570 9780688146573
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Grigson Jane
Best of Jane Grigsons Desserts: 50 Classic Recipes
<p>BRAND NEW. Excellent condition. Never read or opened. 18-5H0718100433</p> Penguin Putnam~trade hardcover
Bookseller reference : biblio13 ISBN : 0718100433 9780718100438
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Guerlais Vincent
Gourmandises
Soleil 2015 In-4 relié 25,2 cm sur 19,4. 116 pages. Très bon état d’occasion.
Bookseller reference : 66584
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Guierre Dr G.
Petite encyclopédie des fruits. Composition et valeur alimentaire propriétés de tous les fruits. Comment consommer les fruits. Les fruits en diététique
Le courrier du Livre 1975 In-12 broché 21 cm sur 13. 192 pages. Très bon état d’occasion.
Bookseller reference : 96625
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GUSTAVE GOUNOUILHOU
Histoires Bordelaises.
Les Editions de France, 1938, illustrations de G.Pavis, 244 pages, in 12 broché, 1er plat illustré, état moyen, dos et coiffes abimés, coins cornés et frottés.
Bookseller reference : 8020
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Gérard-Joël Bellouet
APPRENEZ L'ART DU SUCRE SOUFFLE ET COULE
Chez l'auteur, 1987. Large In-4° sous reliure de l'éditeur orné doré. 112 pages, largement illustré avec des photographies en N&B hors texte.
Bookseller reference : CUI81M
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Günther, Winfried / Martin, Magdalena
Naturkostschleckereien.
Frankfurt [Main], Verlag Bruno Martin, 1981. 21 cm, 117 Seiten, mit Illustrationen, kartoniert. 3. Auflage, 9. - 13. Tsd. zwei Seiten beschrieben (Notizen), leichte Gebrauchsspuren, recht gut erhalten.
Bookseller reference : 35850AB
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H. Guerre
Traite Pratique de la Patisserie avec un Apercu des Glaces Sirops et Confitures
<p>In French/en Francais. 'Nouvelle edition Revue et augmentee'. Near Very Good condition. Red cloth over boards; gilt stamped titles on front cover in black ruled frame; gilt stamped titles on spine; black stamped frame only on rear cover; blue-gray end papers. Lightly scuffed covers and spine; few small stains on covers otherwise clean and square; slight rubbing wear at spine ends; tightly bound; owner stamped name and town on front free end paper and on title page; very clean interior with slight general age darkening. 8vo 206 pp. Many illustrations in color and b/w. Cf OCLC #457395576. Laid in is a contemporary advert for new coffee maker and a hand written recipe.</p> Paris: Garnier Freres; no date (1895) hardcover
Bookseller reference : 17051
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H. RIDVAN YURTSEVEN.
Cittaslow Gökçeada. Turkey gastronomy culture [BROCHURE].
New English Paperback. Pbo. Large 8vo. (22 x 22 cm). In English. [32] p. Color ills. Food culture and special cooks from Imroz (Gökçeada). Citaslow Gökçeada. Turkey gastronomy culture. Brochure.
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